Course Description
Learning Objectives
After reviewing this module, you’ll be able to:
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Understand basic nutrition and hydration terminologies.
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List the six essential nutrients that everyone must have in their diet.
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Understand why each nutrient is important for our bodies.
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Name at least four ways you could help your clients meet their basic needs for nutrition and hydration.
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Understand the importance of the USDA My Plate Guidelines in eating a balanced diet.
Course Curriculum
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BASIC NUTRITION & HYDRATION
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BASIC NUTRITION & HYDRATION